No protein powder, protein pancakes!

I don’t know about you but I can’t stand the taste of protein powder. So I found a super good protein pancake recipe that doesn’t require that nasty chalk-like supplement that turns your pancakes into “elephant hooves” (as my husband calls them. What a character! Ha ha!)

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Here’s what you need:

  • 1/2 banana
  • 1/2 cup oats (doesn’t matter what kind because you’ll be blending them.)
  • 1 egg
  • 1 container (5.3 oz or 2/3 cup if you’re using a bulk size)  of flavored Greek yogurt (I used vanilla but raspberry is also really good!)
  • 1/2 tsp baking powder
  • 1/2 tsp vanilla
  • Handful of blueberries or anything else you want inside (optional)

Place all but the optional ingredients into a blender and blend until smooth.

Pre-heat your pan on medium heat then pour in your batter to your desired pancake size. Place the optional ingredients inside and let it cook for 2-3 minutes.

Then flip it and continue cooking for another 2-3 minutes

Once your pancakes are done add any other toppings  you want on top. I put strawberries and a maple and agave syrup mix from Trader Joe’s on mine.

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And that’s it!! Let me know in the comments if you try this and what kind of toppings and optional ingredients you used!

Until next time,


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